Passion for Coffee: Guatemala and Nicaragua AllBlogpostsCase StudiesReportsVideos Evolution in a Land of RevolutionBlogposts, Coffee Process, Drying Coffee, Education, Industry Challenges, Nicaragua, Specialty Coffee Cupping as MeditationBlogposts, Coffee Lifestyle, Rory Gowan Origin RevelationsBlogposts, Coffee Challenges, Coffee Insights, Coffee Supply Chain, Direct Sourcing, Industry Challenges, Podcast, Rich Futrell, Rory Gowan, Salome Puentes Avoiding the Poverty Trap: Choosing Stories Instead of Emotional MarketingBlogposts, Coffee Lifestyle, Coffee Marketing, Industry Challenges, Marisabel Vasquez, Transparency I’ve Bean Everywhere, ManBlogposts, Coffee Lifestyle, Matt Kolb Have Yourself a Mara Little ChristmasAli Johnston, Blogposts, Coffee Quality, Coffee Roaster, Specialty Coffee All Roads Lead to CoffeeBlogposts, Coffee Producer, Podcast, Relationship, Rory Gowan How Coffee can Complement FoodBadi Bradley, Blogposts, Coffee Insights, Coffee Roaster, Innovation Building Projects at OriginBlogposts, Coffee Producer, Coffee Roaster, Direct Sourcing, Education, Green Coffee Buyer, Innovation, Salome Puentes, Sustainability Shining a Light on Defect Detection: How a $9 UV torch could be one of the best investments for the coffee value chainBlogposts, Coffee Insights, Coffee Quality, Drying Coffee, Education, Physical Quality Coffee: Culture or Business?Blogposts, Coffee Challenges, Coffee Insights, Coffee Supply Chain, Guest Blogpost, Industry Challenges, Pricing Café: ¿Cultura o Negocio?Blogposts, Coffee Challenges, Coffee Insights, Coffee Supply Chain, Guest Blogpost, Industry Challenges, Pricing A Study on Costs of Production in Latin AmericaAlejandro Cadena, Blogposts, White paper Fermentation Experiments in Nicaragua – How We Managed to Go from RTB to AAABlogposts, Coffee Harvest, Coffee Process, Coffee Producer, Coffee Quality, Education, Innovation, Physical Quality Constantly Adapting to ChangeBlogposts, Carlos Morales, Coffee Efficiency, Coffee Process, Coffee Supply Chain, Education, Innovation, Relationship Mind the Gap: A Growing Gray Area Between Market and ProductionAna Sofia Narvaez, Blogposts, Coffee Challenges, Coffee Producer, Coffee Quality, Coffee Roaster, Direct Sourcing, Industry Challenges, Relationship Embracing Technology to Create New Pathways in CoffeeBlogposts, Coffee Efficiency, Coffee Supply Chain, Innovation, Luz Carime Gomez, Sustainability Forward Contracting to Secure Quality, Quantity and RelationshipsAnthony Auger, Blogposts, Coffee Efficiency, Coffee Harvest, Coffee Roaster, Direct Sourcing, Forecasting, Relationship, Specialty Coffee, Traceability, Transparency Caravela Sponsors Seven Small-holder Coffee Producers to attend the Producer and Roaster Forum in GuatemalaAlejandro Cadena, Blogposts, Coffee Producer, Coffee Roaster, Direct Sourcing, Education, Guatemala, Specialty Coffee, Sustainability Colombian Specialty Coffee Scene. A Perspective from Café QuindíoBlogposts, Coffee Challenges, Coffee Insights, Coffee Roaster, Guest Blogpost, Specialty Coffee Introducing Collectivos in El Salvador, Guatemala and MexicoVideos Coffee Sampling Increases Farmers Profitability OpportunitiesBlogposts, Coffee Efficiency, Coffee Producer, Coffee Quality, Relationship Caravela From a Newcomer’s ViewBlogposts Impact Report 2018Reports Water Activity: Predictive insights Changing Processes and ProfitsBlogposts, Coffee Quality, Education, Innovation, Rory Gowan Blending Experience with Passion in MesoamericaBlogposts, Carlos Morales, Coffee Efficiency, Coffee Supply Chain, Direct Sourcing, Education, El Salvador, Employee, Guatemala, Industry Challenges, Relationship Coffee in Galapagos: Evolving To ThriveAlieth Polo, Blogposts, Coffee Harvest, Coffee Producer, Coffee Quality, Ecuador, Education, Sustainability The Specialty Coffee Transaction Guide – Setting the Bar on PricesAlejandro Cadena, Blogposts, Coffee Insights, Industry Challenges, Pricing, Sustainability, Transparency Arriving at a priceBlogposts, Coffee Insights, Coffee Producer, Coffee Roaster, Giancarlo Ghiretti, Pricing Rich Farmer, Poor FarmerBlogposts Low Prices, Risky TimesBlogposts, Coffee Insights, Coffee Producer, Education, Industry Challenges, Luis Guillermo Cortes, Pricing, Sustainability Making it Work as Well as it CanBlogposts, Coffee Efficiency, Coffee Roaster, Coffee Supply Chain, Green Coffee Buyer, James Gibbs Discovering the SourceBlogposts, Coffee Supply Chain, Direct Sourcing, Education, Joanna Lawson, Pricing, Relationship, Traceability, Transparency A Mutual Evolution: Caravela Nicaragua’s William Ortiz, on helping people grow coffee, and how coffee helps people growBlogposts, Education, Employee, Impact, Nicaragua, William Ortiz The High Price of Getting the Best from EcuadorBlogposts, Carlos de Valdenebro, Coffee Insights, Coffee Producer, Ecuador, Galo Morales, Ivan Rengifo, Relationship, Sustainability Victims of Exchanging Currencies – Who Should Take on this Risk?Blogposts, Coffee Insights, Coffee Producer, Giancarlo Ghiretti, Industry Challenges, Pricing A Pilgrimage to the FutureAnthony Auger, Blogposts, Coffee Producer, Colombia, Education, Impact, Sustainability Why We’re Investing in World Coffee Research?Blogposts The Making of a ChampionAnthony Auger, Barista, Blogposts, Coffee Quality, Coffee Roaster, Education Peru, an Unpolished Diamond in Coffee ProductionBlogposts Investing in Education: Investing in PeopleBlogposts How Roasters Can Influence the Supply ChainBlogposts Aromas: More than Just a Coffee CompetitionBlogposts FOB vs. EXW – Two Buying/Shipping Methods for Your Green CoffeeBlogposts Checking Your Cultural Bias at the DoorCase Studies Sample Roasting vs. Profile RoastingBlogposts How to Keep Records of your Costs of Production?Blogposts Why and How to Estimate Costs of Production in a Coffee Farm?Blogposts Supply Chain Logistics – The Clockwork of CoffeeBlogposts 1st SEMESTER HARVEST 2018 SURVEYReports Forecasting Green Coffee PurchasingBlogposts From Origin, With LoveVideos How Joe Coffee and the Guarnizo family work together to ensure everyone winsCase Studies What is specialty CoffeeBlogposts Impact Report 2017Reports Impact Report 2016Reports Drying in Peru: the Final Step in Quality ImprovementBlogposts Passion for Coffee: NicaraguaVideos Passion for Coffee: Guatemala and SalvadorVideos “Despacito”: How Coffee Should Be DriedVideos Why we are a B-CorpVideos Specialty Coffee Thought Leaders: Interview with Alejandro CadenaBlogposts Partner Farm Purchasing and How it Impacts SustainabilityBlogposts Pedro Claros and Has Bean: The Story of a Thousand SamplesCase Studies How One Roaster Can Impact a Whole CommunityCase Studies FOB vs: EXW – Two Buying/Shipping Methods for Your Green CoffeeBlogposts When is it time to harvest?Blogposts Just In Time InventoryBlogposts Drying in Peru: the Final Step in Quality ImprovementBlogposts Baristas Are Your Final QC CheckBlogposts Spectrum Purchasing and How it Impacts SustainabilityBlogposts Connect with Us! 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Evolution in a Land of Revolution
Blogposts, Coffee Process, Drying Coffee, Education, Industry Challenges, Nicaragua, Specialty Coffee